AN ENGLISH CRUMBLE BY HARITZ

                                                       
Ingredients for four-six people:
-100g butter cut into pieces.
-100g sugar.
-180g flour.
-3 pears.
-500g raspberries.

How to do this:

-First, put the butter in an oven-proof dish. Put 250g of raspberries.

-Then, peel and slice the pears.

-After, place the pears on the raspberries.

-Later, heat the oven to 200ºC. In a bowl mix the sugar, butter and flour with your fingers, until they are like breadcrumbs.

-After that, cover the fruit with the flour mixture. Cook for 30 minutes. Turn off the oven.

-Finally, leave the crumble in the oven for an extra 10 minutes