CHOCOLATE CHIP COOKIES by Irati

           

INGREDIENTS:

275 grammes flour 

1 teaspoon baking soda

1 teaspoon salt

250 grammes butter

2 eggs 1 teaspoon vanilla

250 grammes brown sugar

300 grammes chocolate chips

METHOD:

First, preheat the oven to 180ºC.

Grease 2 or 3 baking trays.

Next, mix the flour,the baking soda 

and the salt. 

Later, mix the butter and the brown sugar.

Add the eggs and the vanilla.

After that, add the flour mixture.

Add the chocolate chips.

Finally, put the mixture on the 

baking tray whit a spoon.

Bake for 8 to 10 minutes.