CHOCOLATE CHIP COOKIES by Libe

  Ingredients

• 275 grammes flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 250 grammes butter
• 250 brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 300 grammes chocolate chips.

Method
 First, preheat the oven to 180ºC. Grease 2 or 3 baking trays.
 Next, mix the flour the baking soda and the salt.
 Later, mix the butter and the brown sugar. Add the eggs and the vanilla.
 Then, add the flour mixture. Add the chocolate chips.
 Finally, put the mixture on the baking tray with a spoon. Bake for 8 to 10 minutes.